Market Street's Oyster Bar delivers a wonderful atmosphere and a feeling of sophistication you would find at a bar in Georgetown. They pride themselves to offer you the freshest seafood you can find in the greater Salt Lake City area and probably could compete for the freshest in the Southwest. One aspect really unique to the restaurant is the actual market where you can pick up what they had flown in fresh that day and take it home and prepare it however you like.
If you're an oyster fan you must hit them up for their .50 cent Oyster Special on Monday's. Market Street provides one of the widest arrays of oysters you can choose from I've seen anywhere in the entire southwest, maybe even the country. You can't beat two dozen of some of the freshest oysters offered on any menu for only $12.00.
For the price, my en tree experience at Market Street has ranged from really tasty to mediocre. Maybe it depends on whose cooking on certain nights or how busy it is because Market Street Grill deos a lot of business and on any given night you could find a lengthy wait.
I believe the restaurant carries more of an iconic representation across the valley as an easy going, swanky and sophisticated establishment where it's all about the atmosphere. This is probably why it's one of the most frequented restaurants for corporate lunches and dinners.
You can't beat their Monday Oyster Special (.50 cent oysters) or their "Appy Hour" (1/2 priced appetizers) from 4-6.
Visit them online - Market Street Grill and Oyster Bar
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